Holiday Stuffing
Holiday Stuffing is an moderately easy dinner. Made with 1 lb. sausage, 1 medium onion, 4 stalks celery, 2 cloves garlic and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sausage.
Cook onion, celery and garlic until celery is soft.
Mix with dry stuffing.
Add chicken broth to moisten.
Add beaten eggs.
Stuff bird.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment