Holiday Spinach

Holiday Spinach

Holiday Spinach is an moderately easy dinner. Made with 1 (16 oz.) sour cream (light or regular), 1 (1.0 oz.) envelope hidden valley ranch original party dip mix, 1 (14 oz.) can artichoke hearts, rinsed, drained and chopped, 1 (10 oz.) frozen spinach, well drained and 1 (2 oz.) jar diced pimentos, drained and rinsed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine sour cream and Hidden Valley mix.

Stir in artichokes, spinach and pimentos.

Cut slice off top of whole loaf of bread and hollow out center leaving 1-inch shell.

Reserve the bread for dipping.

Also use cubed bread for dipping.

Serve warm or cold. To serve warm, bake in preheated 400Β° oven for 20 to 25 minutes.

🍷 Perfect Pairings

Complete your meal with these

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