Holiday Ribbon Ring

Holiday Ribbon Ring

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Holiday Ribbon Ring is an easy dinner. Made with 2 pkg. (4 serving size) strawberry jello, 5 c. boiling water, 2/3 c. sour cream or vanilla yogurt and 2 pkg. (4 serving size) lime jello, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve strawberry jello in 2 1/2 cups boiling water.

Pour 1 1/2 cups into 6 cup mold.

Chill until set, but not firm, about 15 minutes.

Chill remaining jello in bowl; gradually blend in 1/3 cup sour cream and spoon over jello in mold.

Chill until set, but not firm.

Repeat with lime jello, remaining 2 1/2 cups water and 1/2 cup sour cream, chilling dissolved jello before measuring and pouring into mold.

Chill at least 2 hours.

🍷 Perfect Pairings

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