Holiday Potatoes
Holiday Potatoes is an moderately easy dinner. Made with 3 lb. potatoes, peeled, cooked and hot (about 12 medium), 1 (8 oz.) pkg. cream cheese, softened, 1/4 c. margarine, 1/2 c. sour cream and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash potatoes with mixer or by hand.
When all lumps are removed, add cream cheese in small pieces and then the butter. Beat well until cheese and butter are both melted and completely mixed.
Mix in sour cream.
π· Perfect Pairings
Complete your meal with these
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