Holiday Pie
Holiday Pie is an moderately easy dinner. Made with 16 oz. cream cheese, 4 tbsp. milk, 5 oz. chipped beef, finely cut, 4 tbsp. finely chopped onion and 4 tbsp. finely cut green pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream cheese; add milk.
Blend.
Add sour cream and mix.
Add other ingredients and blend until smooth.
Spoon into an 8-inch pie pan.
Bake at 350Β° for 15 to 20 minutes.
Serve with Triscuits, saltines or Fritos.
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