Holiday Nuts
Holiday Nuts is an moderately easy dinner. Made with 1 1/2 c. whole almonds (6 oz.), 2 c. walnuts (8 oz.), 2 c. pecans (8 oz.), 1 c. sugar and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toast nuts at 325Β° for 15 minutes.
Beat egg whites until stiff.
Fold in sugar and salt.
Slowly fold nuts into mixture and mix until coated.
π· Perfect Pairings
Complete your meal with these
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