Holiday Jingles
Holiday Jingles is an moderately easy dinner. Made with 1/2 c. butter or margarine, softened, 1/2 c. packed brown sugar, 1 egg, separated, 1/2 tsp. vanilla and 1/2 tsp. grated orange peel, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Combine butter, brown sugar, egg yolk, orange peel and vanilla.
Beat until light and fluffy.
Combine flour and salt.
Shape into 1-inch balls, 1-inch apart.
Press thumb gently in center of each cookie.
In square pan, combine raisins with apple jelly. Fill thumb print with raisin mixture.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment