Holiday Chicken
Holiday Chicken is an moderately easy dinner. Made with 1/4 c. lemon juice, 2 chicken bouillon cubes, 1/8 tsp. ground white pepper, dash of garlic powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients except chicken breasts in a saucepan. Bring to a boil and cook 5 minuets.
Arrange chicken breasts in a shallow baking pan.
Pour date sauce over chicken.
Bake in a preheated 350Β° oven for 1 hour and 15 minutes, basting with sauce occasionally.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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