Holiday Cheese Cake
Holiday Cheese Cake is an moderately easy dinner. Made with 1 c. graham cracker crumbs, sugar, 3 tbsp. oleo, melted, 3 (8 oz.) pkg. cream cheese and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine crumbs, 3 tablespoons sugar and oleo for 9-inch crust. Bake for 10 minutes.
Mix cream cheese, 3/4 cup sugar, lemon juice and rind.
Mix well.
Add eggs, one at a time. Pour mixture in crust and bake at 300Β° for 55 minutes.
Combine sour cream,
2 tablespoons sugar and vanilla; spread over cheese cake.
Bake 10 minutes more.
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