Holiday Cheese Ball
Holiday Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (8 1/2 oz.) can crushed pineapple, drained, 2 c. chopped pecans, 1/4 c. chopped green pepper and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Soften cheese at room temperature.
Cream and gradually stir in drained, crushed pineapple until smooth.
Add 1 cup pecans, green pepper, onion and seasoned salt.
Chill mixture well.
Form into a ball and roll in remaining cup of pecans.
Chill until serving time.
Garnish with twists of pineapple, cherries and parsley.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment