Hog Pudding
Hog Pudding is an easy dinner. Made with 2 lb. farm sausage, 2 cans kernel corn, 6 eggs and 2 medium onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook sausage in pan until brown; drain.
Pour 1 can of corn in deep baking dish.
Spread sausage on top of corn.
Add second can of corn.
Place in hot oven and bake 20 minutes.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment