Hoe Cake
Hoe Cake is an easy dinner. Made with 2 c. self-rising flour, 3 tbsp. shortening and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut shortening into flour and add milk, a little at a time. Work dough with a heavy spoon.
Roll dough about 1/3 of an inch thick and place on a cookie sheet.
Mark 2 inch squares for lazy biscuits or leave plain for hoe cake.
Bake in a 450Β° oven about 10 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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