Ho-Ho Cake
Ho-Ho Cake is an moderately easy dinner. Made with 3 c. flour, 1 tsp. salt, 6 tbsp. cocoa, 2 c. sugar and 2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In bowl, add flour, salt, cocoa, sugar and baking soda; blend together.
In separate bowl, mix cold water, oil, vanilla and vinegar.
Add liquid mixture to dry ingredients.
Mix together by hand.
Pour into greased and floured 13 x 9-inch pan.
Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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