Hinder Wings
Hinder Wings is an easy dinner. Made with 1/2 c. soy sauce (not lite), 1/2 c. brown sugar, 1/3 c. water, 1/4 c. oleo and 1/2 to 3/4 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Use only 2 larger sections of wings.
Put wings in a shallow pan; pour sauce over.
Baste and turn every 15 minutes so they get covered with sauce.
Last 10 minutes, sprinkle with sesame seed.
Drain on cake racks (spread newspaper underneath to catch drippings).
Can be eaten cold.
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