Hickory Nut Pie
Hickory Nut Pie is an moderately easy dinner. Made with 1 c. white syrup, 1/2 c. sugar, 1/2 c. brown sugar, 1/2 stick butter, melted and 3 eggs beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Pour mixture into prepared pie crust and bake at 325 degrees until set.
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