Hershey Bar Cake
Hershey Bar Cake is an moderately easy dinner. Made with 1 box duncan hines butter fudge cake mix, 3 eggs, 3/4 c. water, 1/2 c. margarine and 1 pkg. instant chocolate pudding, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oven to 375Β°.
Mix up cake as directed on cake mix box. In separate bowl, mix pudding with milk.
Fold pudding mixture into cake mixture.
Pour into a greased and floured 9 x 13-inch cake pan.
Cook 25 to 30 minutes.
While still hot from oven, put unwrapped Hershey bars on top.
Let melt and spread.
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