Hershey Bar Cake
Hershey Bar Cake is an moderately easy dinner. Made with 8 hershey bars, melted in double boiler, 2 sticks margarine, 2 c. sugar, 4 eggs and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt Hershey bars; set aside.
Cream margarine, sugar and eggs; add melted Hershey bars, buttermilk, flour, soda, salt, Hershey syrup and vanilla.
Beat well.
Add pecans and cherries (cut in small pieces).
Mix well.
Bake in Bundt pan at 350Β° for 1 1/2 hours.
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