Hershey Bar Cake
Hershey Bar Cake is an moderately easy dinner. Made with 8 hershey bars (8 oz.), 1 c. butter, 2 c. sugar, 4 eggs and 2 1/4 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt candy bars.
Mix butter, sugar and eggs.
Add flour mixture alternately with milk.
Add chocolate syrup, candy bars and vanilla.
Pour into tube pan or large cake pan.
Bake 1 1/2 hours at 350Β°.
π· Perfect Pairings
Complete your meal with these
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