Herbed Rib Roast

Name: Herbed Rib Roast
Ingredients: 1 boneless rib roast; 2-3 garlic cloves, thinly sliced; 1 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. dried basil; 1/2 tsp. dried parsley flakes; 1/2 tsp. dried marjoram

Herbed Rib Roast is an moderately easy dinner. Made with 1 boneless rib roast, 2-3 garlic cloves, thinly sliced, 1 tsp. salt, 1/2 tsp. pepper and 1/2 tsp. dried basil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 boneless rib roast

2-3 garlic cloves, thinly sliced

1 tsp. salt

1/2 tsp. pepper

1/2 tsp. dried basil

1/2 tsp. dried parsley flakes

1/2 tsp. dried marjoram

👨‍🍳 Instructions

Cut 15 slits in the roast; insert garlic.

Combine salt, pepper, basil, parsley and marjoram; rub over roast.

Place fat side up on a rack in a roaster.

Bake, uncovered at 325° for 2 to 2

1/2 hours or until meat reaches the desired doneness.

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