Herbed Chicken Bake
Herbed Chicken Bake is an moderately easy dinner you can prepare in about 1 hour 40 minutes. Made with (6 oz.) pkg. long grain and wild rice mix, large, skinless and boneless chicken breasts, halved lengthwise, c. butter or margarine, (10 1/2 oz.) can condensed cream of chicken soup and c. sauterne wine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Prepare rice using package directions
Season chicken with salt and pepper
Place in skillet with butter and cook slowly until brown
Spoon rice into 1 1/2-quart casserole
Top with chicken
Add soup to skillet
Slowly add wine, stirring until smooth
Add mushrooms
Bring to boil and pour over chicken
Cover and bake at 350Β° for 25 minutes
Uncover and bake 15 to 20 minutes or until tender.
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