Herbed Chicken
Herbed Chicken is an moderately easy dinner. Made with 1 lb. chicken parts or strips, 1/2 c. flour, 1 can cream of chicken soup, 1/4 stick margarine or butter and 1 tsp. mrs. dash garlic and herb seasoning, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and seasoning. Coat chicken with flour mixture. In skillet, melt butter or margarine and fry chicken until brown on all sides.
Add soup and 1/2 cup water.
Lower heat and simmer, stirring frequently. Simmer for about 20 minutes until chicken is no longer pink.
Can be served over rice or noodles.
π· Perfect Pairings
Complete your meal with these
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