Herbed Carrots
Herbed Carrots is an moderately easy dinner. Made with 1 bunch carrots, 1 c. boiling water, 1 1/2 tsp. salt, 1/4 tsp. dried basil and 1/4 tsp. marjoram (dried), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scrape carrots.
Cut into quarters (lengthwise), then halves (lengthwise).
Cook in hot water and salt, covered.
Cook 15 minutes or until tender.
Drain.
Add herbs and butter.
π· Perfect Pairings
Complete your meal with these
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