Herbed Bubble Loaf

Herbed Bubble Loaf

Herbed Bubble Loaf is an moderately easy dinner. Made with 2 (1 lb.) loaves frozen bread dough, 1/4 c. butter or margarine, 1 tsp. thyme, crumbled, 1/2 tsp. dill weed and 1/2 tsp. sweet basil, crumbled, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Thaw dough; allow to rise at room temperature 1 hour.

Knead both loaves into one ball.

Cut dough into 25 small pieces; shape into balls.

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