Herb Stuffed Mushrooms

Name: Herb Stuffed Mushrooms
Ingredients: 3/4 lb. chopped mushrooms; 1/4 tsp. salt; 1/8 tsp. ground pepper; 1/2 tsp. dried basil; 1 tbsp. parsley; 1/2 c. chopped onion; 8 large mushrooms, stems removed and sliced into rounds (reserve mushroom caps); 2 tbsp. brandy; 1 tbsp. butter

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Herb Stuffed Mushrooms is an moderately easy dinner. Made with 3/4 lb. chopped mushrooms, 1/4 tsp. salt, 1/8 tsp. ground pepper, 1/2 tsp. dried basil and 1 tbsp. parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3/4 lb. chopped mushrooms

1/4 tsp. salt

1/8 tsp. ground pepper

1/2 tsp. dried basil

1 tbsp. parsley

1/2 c. chopped onion

8 large mushrooms, stems removed and sliced into rounds (reserve mushroom caps)

2 tbsp. brandy

1 tbsp. butter

👨‍🍳 Instructions

Process 3/4 pound mushrooms, salt, pepper, basil, parsley and onions in a food processor or blend until thick and smooth.

Layer 1/2 cup of the mushroom mixture in bottom of a baking dish.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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