Herb-Cheese Bread
Herb-Cheese Bread is an moderately easy dinner. Made with 1/2 (1 lb.) loaf french bread, 1/4 c. soft margarine, 1 tsp. snipped parsley, 1/4 tsp. dried oregano or basil leaves and 1 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 325Β°.
Cut bread diagonally into 1-inch slices. Mix remaining ingredients; spread on slices.
Reassemble half loaf and wrap securely in heavy-duty aluminum foil.
Bake 25 minutes. Makes about 12 slices.
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