Hello Dolly
Hello Dolly is an moderately easy dinner. Made with 1 stick butter, 1 c. graham cracker crumbs, 2 tbsp. sugar, 1 c. coconut and 1 c. chocolate chips, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a large Pyrex or tin cake pan, put butter (melt in oven in pan) and graham cracker crumbs (with 2 tablespoons sugar). Sprinkle the crumbs over bottom of Pyrex dish, then add a layer of each:
Coconut on top of that, chocolate chips on that, Eagle Brand milk over that, then nuts.
Bake at 350Β° for 25 minutes.
Cut in squares.
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