Heavenly Hash
Heavenly Hash is an moderately easy dinner you can prepare in just 54 minutes. Made with half and half, large can crushed pineapple, . corn starch, margarine and . bag marshmallows, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In a sauce pan, stir together half and half, margarine and cornstarch over medium heat until it starts to thicken, remove from heat.
Add marshmallows and stir until dissolved.
Add pineapple that has been drained and pecans.
Pour into container with a lid and refrigerate over night.
Before serving, stir in sour cream.
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