Heavenly Cake

Heavenly Cake

Heavenly Cake is an easy dinner. Made with 1 box yellow cake mix with pudding, 1 large can crushed pineapple, 1 c. sugar, 1 small pkg. vanilla pudding and pie filling and 1 large carton cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bake cake in a 9 x 13-inch pan, according to box directions. When done, poke holes in cake.

While cake is cooling, combine pineapple and sugar.

Boil for 5 minutes.

Pour over cake while hot.

Let stand until cool; then prepare pudding mix according to box directions.

Spread over cake.

Spread whipped cream topping over this.

Refrigerate.

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