Heavenly Cake
Heavenly Cake is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with box yellow cake mix with pudding, large can crushed pineapple, c. sugar, small pkg. vanilla pudding and pie filling and large carton cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Bake cake in a 9 x 13-inch pan, according to box directions. When done, poke holes in cake.
While cake is cooling, combine pineapple and sugar.
Boil for 5 minutes.
Pour over cake while hot.
Let stand until cool; then prepare pudding mix according to box directions.
Spread over cake.
Spread whipped cream topping over this.
Refrigerate.
π· Perfect Pairings
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