Heath Candy Bar
Heath Candy Bar is an easy dinner. Made with 35 saltine crackers, 1 stick margarine, 1 stick butter, 3/4 c. brown sugar and 12 oz. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line a cookie sheet with heavy foil.
Place crackers on sheets (7 rows x 5 rows).
Boil margarine, butter and sugar exactly 3 minutes.
Drizzle mixture over crackers.
Bake at 400Β° for 5 minutes.
Remove from oven and spread with chocolate chips.
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