Heath Bar Cake
Heath Bar Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. light brown sugar, packed, c. plain flour, oleo, egg and c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Mix the first 3 ingredients like pie crust.
Take 1 cup of mixture and set aside.
To rest of mixture, add the egg, milk, soda, salt and vanilla.
Beat well and pour into greased 9 x 13 x 2-inch pan.
Sprinkle cup of mixture over cake, then add 12 crushed Heath bars over mixture.
Bake in preheated 350Β° oven for 30 to 35 minutes.
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