Heart-Shaped Pan Cookie
Heart-Shaped Pan Cookie is an moderately easy dinner. Made with 1 c. plus 2 tbsp. flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 1/2 c. butter and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat butter, sugars and vanilla.
Beat in egg.
Gradually stir in dry ingredients.
Stir in 1 cup chocolate chips.
Bake at 375Β° for 18 to 20 minutes; cool.
Melt remaining chocolate chips and spread over cookie.
Chill for 30 minutes or until chocolate is set.
Use heart-shaped pan or regular cake pan.
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