Heart Healthy Cornbread
Heart Healthy Cornbread is an moderately easy dinner. Made with 1 1/2 c. cornmeal, white stoned ground, 3 tbsp. flour, 1 tsp. salt, 1 tsp. baking soda and 2 tbsp. canola oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix dry ingredients well.
Add slightly beaten egg whites, canola oil and buttermilk.
Mix until smooth.
Pour into hot canola oil-coated cast iron skillet.
Bake in a 450Β° oven for 20 minutes to a golden brown.
π· Perfect Pairings
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