Hazel's Buns
Hazel'S Buns is an moderately easy dinner. Made with 4 c. warm water or milk, 3 pkg. dry yeast, 4 tbsp. crisco, 3 tsp. salt and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast and sugar in warm water or milk until it foams. Stir in enough flour for a soft sponge.
Add egg yolks, salt and Crisco.
Fold in egg whites beaten stiff.
Let rise until double. Shape into rolls of desired shape.
Let rise.
Bake at 350Β° until roll tests hollow.
Also, great recipe for Pepperoni Rolls.
π· Perfect Pairings
Complete your meal with these
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