Hawaiian Wedding Cake
Hawaiian Wedding Cake is an moderately easy dinner. Made with 1 (20 oz.) can crushed pineapple and juice, 2 c. flour, 1 1/2 c. sugar, 2 tsp. baking soda and 1 c. chopped nuts (walnuts), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together all ingredients by hand.
Pour into greased and floured 9 x 13 x 2-inch pan.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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