Hawaiian Wedding Cake
Hawaiian Wedding Cake is an moderately easy dinner. Made with 1 yellow cake mix with pudding, 12 oz. cool whip, 3 oz. pkg. vanilla pudding, 8 oz. philadelphia cream cheese and 1 can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake cake for 20 minutes; cool.
Fold in Cool Whip.
Spread on cool cake.
Mix together pudding and cream cheese.
Add pineapple, walnuts and coconut.
Put on cake.
π· Perfect Pairings
Complete your meal with these
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