Hawaiian Venison
Hawaiian Venison is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with . venison steaks, c. flour, c. margarine, c. boiling water and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut steaks in 1-inch cubes.
Flour and brown in hot margarine. Add water and salt.
Simmer until tender.
Cut peppers in 1-inch squares.
Boil 10 minutes and drain.
Add peppers and pineapple to meat.
Pour sauce over meat mixture.
Simmer 5 minutes.
Serve over Chinese noodles or rice.
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