Hawaiian Sweet and Sour Baked Beans
Hawaiian Sweet And Sour Baked Beans is an moderately easy dinner. Made with 2 tbsp. butter, 1/4 c. chopped onion, 1/3 c. green pepper, chopped, 1 can crushed pineapple and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 375Β°.
Drain pineapple (save syrup) and saute in butter, onion, green pepper and pineapple.
Simmer 5 minutes.
Add pineapple syrup, vinegar, soy sauce, catsup and brown sugar.
Heat until bubbly.
Put in a 9 x 12-inch baking dish sprayed with Pam. Add pork and beans and stir gently to mix.
Bake 45 minutes until it thickens.
π· Perfect Pairings
Complete your meal with these
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