Hawaiian-Stuffed Chicken Breasts

Name: Hawaiian-Stuffed Chicken Breasts
Prep time: 18 min
Cook time: 40 min
Yield: 4
Ingredients: 2/3 c. hot water; 2 Tbsp . margarine; 2 c. Stove Top chicken flavor stuffing mix; 1 (8 1/4 oz.) can crushed pineapple in syrup; 4 boneless, skinless chicken breast halves, pounded 1/4 inch thick; 1 medium green pepper, chopped; 2 Tbsp . brown sugar; 2 Tbsp . vinegar; 1/4 tsp . ground ginger

⏱️ Ready in 58 min 🥄 Prep 18 min 🔥 Cook 40 min 👥 4 servings 👁️ 8 views

Hawaiian-Stuffed Chicken Breasts is an moderately easy dinner you can prepare in just 58 minutes. Made with c. hot water, . margarine, c. stove top chicken flavor stuffing mix, (8 1/4 oz.) can crushed pineapple in syrup and boneless, skinless chicken breast halves, pounded 1/4 inch thick, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Under 1 Hour #Dinner

📊 At a Glance

Prep 18 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

2/3 c. hot water

2 Tbsp . margarine

2 c. Stove Top chicken flavor stuffing mix

1 (8 1/4 oz.) can crushed pineapple in syrup

4 boneless, skinless chicken breast halves, pounded 1/4 inch thick

1 medium green pepper, chopped

2 Tbsp . brown sugar

2 Tbsp . vinegar

1/4 tsp . ground ginger

👨‍🍳 Instructions

Heat oven to 400°.

Mix hot water and margarine in bowl.

Stir in stuffing mix, pepper, half the pineapple and syrup.

Spoon stuffing evenly on chicken; roll tightly.

Secure with toothpicks. Place in 9-inch square pan with any remaining stuffing in center.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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