Hawaiian Rice
Hawaiian Rice is an moderately easy dinner. Made with ground beef, celery, onions, cream of mushroom soup and cream of chicken soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Brown together in large frying pan: 1 or more pounds ground beef, 1 cup chopped celery and 2 medium onions.
Add 1 can cream of chicken soup and 1 can cream of mushroom soup and 1 1/2 cups water, added to soup cans.
Add 1/4 cup soy sauce or ostroms sauce or 1 can mushrooms.
Add 1/2 cup uncooked rice.
Mix all together well.
Pour into large casserole and bake (325Β°) for 1/2 hour, uncovered, and 1/2 hour, covered.
Sprinkle top with Chinese noodles.
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