Hawaiian Pudding

Hawaiian Pudding

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Hawaiian Pudding is an moderately easy dinner. Made with 1 c. eagle brand milk, 1 small can crushed drained pineapple, 1 can angel flake coconut, 3 bananas and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Mix milk, sugar and lemon juice together.

Spread on bottom of 9 x 13-inch glass baking dish.

Slice bananas in circle on top of first layer.

Spread drained pineapple next.

Spread coconut over pineapple.

Spread Cool Whip next.

Spread nuts next.

Add maraschino cherries on top.

Let stand overnight in refrigerator.

🍷 Perfect Pairings

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