Hawaiian Pie

Hawaiian Pie

Hawaiian Pie is an moderately easy dinner. Made with 1 (no. 2) can crushed pineapple (not drained), 6 tbsp. flour, 1 1/2 c. sugar, 3 firm bananas and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cook pineapple, sugar and flour until thick; cool.

Slice bananas and place in bottom of crusts.

Sprinkle nuts over bananas and pour pineapple mixture over nuts.

Whip the cream and stir in coconut.

Spread over pies and chill at least 2 hours.

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