Hawaiian Pie
Hawaiian Pie is an moderately easy dinner. Made with 1 (20 oz.) can crushed pineapple (undrained), 1/4 c. cornstarch, 1 1/2 c. sugar, 1 (6 oz.) pkg. orange jello and 1 banana, sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil crushed pineapple, cornstarch and sugar until clear.
Add orange jello.
Cool and add sliced banana, sour cherries and mandarin oranges.
Pour into pie crusts.
Refrigerate overnight or freeze.
Top with whipped cream before serving.
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