Hawaiian Cheesecake
Hawaiian Cheesecake is an moderately easy dessert you can prepare in about 1 hour 36 minutes. Made with . cream cheese, c. milk, . white chocolate pudding (instant), . dairy topping and c. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat softened cream cheese with 1 1/2 cups milk until smooth
Add pudding mix and remaining milk, beating 1 minute
Fold dairy topping into the mixture
Melt butter in a 9 to 10-inch pie plate
Form a crust, working in as much coconut as possible
Press onto sides and bottom of pie plate
Bake at 300Β° for 20+ minutes
Cool
Fill and freeze
Serve frozen.
π· Perfect Pairings
Complete your meal with these
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