Hawaiian Candy
Hawaiian Candy is an moderately easy dinner. Made with 1 c. white sugar, 1 c. brown sugar, 1 c. cream, 1 tsp. butter and 1 tsp. powdered ginger, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, cream, butter and ginger.
Boil to soft ball stage, stirring constantly.
Cool to lukewarm; add vanilla and beat until creamy.
Add pineapple and nuts.
Spread on oiled surface to harden.
When hard, break into pieces.
Enjoy!
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