Hawaiian Cake
Hawaiian Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 2 small boxes vanilla instant pudding, 1 1/4 c. cold milk, 1 (8 oz.) pkg. cream cheese, at room temperature and 1 (8 or 9 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Prepare cake mix according to the directions on box.
Pour into greased 10 x 15-inch jelly roll pan.
Bake at 350Β° for 15 to 20 minutes or until done.
Cool in pan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment