Hawaiian Cake

Hawaiian Cake

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Hawaiian Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 2 small boxes vanilla instant pudding, 1 1/4 c. cold milk, 1 (8 oz.) pkg. cream cheese, at room temperature and 1 (8 or 9 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Prepare cake mix according to the directions on box.

Pour into greased 10 x 15-inch jelly roll pan.

Bake at 350Β° for 15 to 20 minutes or until done.

Cool in pan.

🍷 Perfect Pairings

Complete your meal with these

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