Hawaiian Banana Nut Bread
Hawaiian Banana Nut Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. soda, 1 tsp. ground cinnamon, 1 1/2 c. vegetable oil and 1 (8 oz.) can crushed, drained pineapple, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients well, adding ingredients gradually stirring until batter is moistened.
Batter into 2 greased and floured 9 x 5 x 3-inch loaf pans.
Bake at 350Β° for 1 hour and 5 minutes.
Cool 10 minutes before removing from pans.
π· Perfect Pairings
Complete your meal with these
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