Hawaiian Banana Bread
Hawaiian Banana Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 3/4 tsp. salt, 1 tsp. baking soda, 2 c. sugar and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine first 5 ingredients.
Combine remaining ingredients and add to flour mixture, stirring until just moistened.
Spoon batter into two greased and floured loaf pans.
Bake at 350Β° for 1 hour and 10 minutes or until wooden pick comes out clean.
Cool in pans 10 minutes, remove from pan and cool on racks.
Yields 2 loaves.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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