Hash Browns Au Gratin
Hash Browns Au Gratin is an moderately easy dinner. Made with 2 lb. frozen hash browns, thawed, 1 stick butter, 1 can cream of chicken soup, 8 oz. sour cream and 8 oz. sharp cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Pour 1 stick of melted butter on potatoes.
Mix together chicken soup, sour cream, cheese and onion.
(Add to potatoes and stir).
Put in a 9 x 13-inch pan.
Top with corn flake crumbs, mixed with 1/2 stick melted butter.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
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