Hash Browns
Hash Browns is an moderately easy dinner. Made with 1 or 1 1/2 lb. frozen hash browns, 1 small carton sour cream, 1 tbsp. parsley flakes, paprika and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw packaged hash browns to separate.
Mix soup, sour cream, onion and parsley.
Pour over hash browns.
Garnish with paprika. Bake in 9 x 12-inch Pyrex dish covered loosely at 350Β° for 1 hour.
π· Perfect Pairings
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